Meal 1
Miso-Marinated Salmon, Broiled
salmon · 20 min · low
serves 2, ~20 min, low effort.
**Why picked:** new candidate; uses up the bok choy as the side
vegetable (blanch or quick-steam); Japanese cuisine matches
`preferences.likes`.
## Notes
- Bok choy you have on hand goes with the salmon.
- Mirin, short-grain rice, capers, and white miso reported in stock —
off the list. (Aji-mirin a few months old is fine. Year-old miso is
also fine — fermented + salty; scrape any surface mold.)